In 100 g (Grams) of Biscuits, plain or buttermilk, dry mix, prepared there is 0.133 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Biscuits, plain or buttermilk, dry mix, prepared.

Egg, white, dried, stabilized, glucose reduced	2.212 g	2.21%
Egg, white, dried	2.102 g	2.10%
Egg, white, dried, powder, stabilized, glucose reduced	2.044 g	2.04%
Egg, white, dried, flakes, stabilized, glucose reduced	1.908 g	1.91%
Seeds, cottonseed flour, low fat (glandless)	1.307 g	1.31%
Seeds, cottonseed meal, partially defatted (glandless)	1.288 g	1.29%
Egg, whole, dried, stabilized, glucose reduced	1.148 g	1.15%
Seeds, cottonseed flour, partially defatted (glandless)	1.074 g	1.07%
Egg, whole, dried	1.07 g	1.07%
Soy protein isolate	1.046 g	1.05%
Soy protein isolate, potassium type	1.046 g	1.05%
Seeds, sesame flour, low-fat	1.012 g	1.01%
Seeds, sunflower seed flour, partially defatted	0.952 g	0.95%
Soy protein concentrate, produced by alcohol extraction	0.886 g	0.89%
Soy protein concentrate, produced by acid wash	0.886 g	0.89%
Seeds, cottonseed kernels, roasted (glandless)	0.855 g	0.86%
Seeds, sesame flour, partially defatted	0.814 g	0.81%
Soy flour, defatted	0.757 g	0.76%
Beef, variety meats and by-products, spleen, cooked, braised	0.727 g	0.73%
Soy meal, defatted, raw	0.724 g	0.72%

Biscuits, plain or buttermilk, dry mix, prepared

Biscuits, plain or buttermilk, dry mix, prepared is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, dry mix, prepared are listed below.

Water	28.9 g	28.9%
Energy (calorie)	335 kcal
Energy (joule)	1402 kJ
Protein	7.3 g	7.3%
Total lipid (fat)	12.1 g	12.1%
Ash	3.3 g	3.3%
Carbohydrate, by difference	48.4 g	48.4%
Fiber, total dietary	1.8 g	1.8%
Calcium, Ca	185 mg	0.18%
Iron, Fe	2.05 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	470 mg	0.47%
Potassium, K	188 mg	0.19%
Sodium, Na	955 mg	0.96%
Zinc, Zn	0.61 mg
Copper, Cu	0.116 mg
Manganese, Mn	0.249 mg
Selenium, Se	6.2 µg
Vitamin C, total ascorbic acid	0.4 mg
Thiamin	0.35 mg

Nutrients in Biscuits, plain or buttermilk, dry mix, prepared